In a significant move with global ramifications, the Indian government recently lifted the export ban on white rice and reduced the export duty on parboiled rice to 10%. This decision comes at a time when the country, which is the largest rice exporter in the world, faces both internal and external pressures on its food […]
Introduction: Rice is a staple food for millions of people around the world, and it comes in various types and varieties. Among these, Basmati and non-Basmati rice are two popular categories that offer distinct flavors, aromas, and textures. In this blog post, we’ll delve into the characteristics, origins, culinary uses, and nutritional profiles of Basmati […]
In a landmark decision aimed at bolstering agricultural exports and fortifying international trade relations, India has greenlit the export of 10 lakh tonnes of non-basmati rice to seven countries. This pivotal announcement underscores India’s commitment to leveraging its agricultural prowess to meet global demand while fostering economic growth and enhancing diplomatic ties. Let’s delve deeper […]